While many owners view the classic chimney-style flue as part of the AGA tradition, it's by no means the only option available. You can install an AGA against virtually any wall and certain models can even be placed within an island unit. AGA versatility also extends to your choice of fuel sources, with natural gas, propane gas, electricity or oil all possibilities, and all with equally delicious results.

It's the unique way an AGA cooks that is of course the real story behind the legend. Unlike conventional cookers, AGA cast iron ovens use indirect radiant heat so food does not dry out, but retains its natural taste and flavour. And today's generation of AGA cookers extend those options still further with the choice of an AGA Module or an AGA Companion, which feature such refinements as fan convection and gas or ceramic hobs. Whatsoever your cooking needs, there's room in your life for an AGA.

AGA Classic Special Edition

Here, reproduced in lovingly authentic detail, is the look that began the whole proud AGA story back in the 1930's. Everything is almost as it was, from the lever control box (non-operating - a modern AGA doesn't need it) to the matching enamel hotplate covers and the period AGA badge. This special edition is supplied in Cream only, available in 2, 3 or 4 oven versions with all today's refinements including a choice of heat sources and flues, gas or ceramic hob in place of the 4 oven Warming Plate and Module or Companion enhancements.