The Two Oven AGA

Fuels: Oil, Natural Gas, 13amp Electric and Economy 7 (30amp) Electric. (Propane and Solid Fuel are now discontinued)

Cooking Features:

Two hot-plates: on the left a fast boiling plate and a simmering plate on the right.

Two ovens: at the top a roasting oven and a simmering oven below (the third door is for access to the controls).

Two Oven AGA Cooker

Oven and Hot-plate Temperatures and Dimensions

Boiling Plate:

300-340 degrees celsius
300mm inner diameter, 360mm useable with expansion ring

Simmering Plate:

200-240 degrees celsius
300mm inner diameter, 360mm useable with expansion ring

Roasting Oven

Dimensions

W: 349mm
H: 254mm
D: 495mm

Approximate temperature

(Measured at top)
Normal: 240 C

Simmering Oven

Dimensions

W: 349mm
H: 254mm
D: 495mm

Approximate temperature

(Measured at top)
Normal: 115 C

Overall Dimensions

Front Elevation

Two Oven AGA Front Elevation, dimensioned drawing

Plan

Two Oven AGA Plan View, dimensioned drawing

Side Elevation

Two Oven AGA Side elevation, dimensioned drawing

Plinth & Clearances

Normally we sit the AGA on a plinth to raise it by around 50-70mm, so it finishes about 5-15mm above the worktops.
Even if there aren't going to be any worktops up to the side of the cooker it's usually best set on a plinth; this brings it up to a more comfortable working height.
Some clearances are required for installation - please contact us for more information.

The two and three oven AGAs are the same shape and size as each other.

Height

Hot-plate: 851mm
(On a plinth this is usually 910-925mm)
Top of the open lids: 1330mm without a plinth, or 1390-1405mm with.

Width

Overall: 987mm

Depth

To front of front-plate: 698mm
To front of hand-rail: 756mm

Weight

406kg two oven / 477kg three oven (excluding plinth)

Options